Santa Hat Fruit Cheese Platter

Featured in: Bite-Size Snacks

This vibrant holiday dish pairs juicy strawberries with creamy mozzarella cubes and sweet grapes, assembled to mimic Santa hats. Ideal for quick, easy preparation, it brightens any festive gathering with fresh flavors and charming presentation. Optional cream cheese adds a decorative touch. Variations with cheddar or plant-based alternatives offer versatility. Garnish with mint leaves for a refreshing finish.

Updated on Tue, 09 Dec 2025 16:40:00 GMT
Bright red Santa Hat Fruit and Cheese Platter with strawberries, grapes, and creamy mozzarella for holiday snacks. Save to Pinterest
Bright red Santa Hat Fruit and Cheese Platter with strawberries, grapes, and creamy mozzarella for holiday snacks. | funcockts.com

A festive and colorful appetizer featuring juicy strawberries, creamy cheese, and sweet grapes arranged to resemble Santa hats perfect for holiday gatherings.

This recipe quickly became a holiday favorite in my family because it is simple yet impressive on the table.

Ingredients

  • Fruit: 16 large fresh strawberries, hulled, 16 red grapes (seedless)
  • Cheese: 180 g (6 oz) mozzarella cheese, cut into 16 cubes (about 2 cm each)
  • Garnish: 2 tablespoons cream cheese, softened (for pom-poms)
  • Serving: Fresh mint leaves (optional, for decoration)

Instructions

Step 1:
Wash and thoroughly dry the strawberries and grapes.
Step 2:
Slice the stem end off each strawberry to create a flat base.
Step 3:
Thread one mozzarella cube onto a small skewer or toothpick.
Step 4:
Add a strawberry, flat side down, on top of the cheese cube.
Step 5:
Place a grape on top of the strawberry to form the pom-pom of the Santa hat.
Step 6:
For extra flair, pipe a small dot of cream cheese on top of each grape to resemble the hats pom-pom.
Step 7:
Arrange the finished Santa hats on a serving platter and garnish with fresh mint leaves, if desired.
Step 8:
Serve immediately, or cover and refrigerate until ready to serve.
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| funcockts.com

This appetizer always brings smiles to our holiday gatherings and inspires creativity with the toppings.

Notes

For vegan guests use plant-based cheese and a dairy-free cream cheese alternative

Required Tools

Small skewers or toothpicks, paring knife, piping bag or zip-top bag (for cream cheese)

Allergen Information

Contains dairy (mozzarella, cream cheese). Check cheese labels for possible allergens and ensure grapes are seedless to avoid choking hazards.

Vibrant photo of a Santa Hat Fruit and Cheese Platter, showcasing festive appetizer with mozzarella and fresh fruit. Save to Pinterest
Vibrant photo of a Santa Hat Fruit and Cheese Platter, showcasing festive appetizer with mozzarella and fresh fruit. | funcockts.com

These Santa hat platters add festive charm and are quick to assemble for any holiday event.

Recipe Questions & Answers

How do I assemble the fruit and cheese topper?

Place a mozzarella cube on a toothpick, add a strawberry flat side down, then top with a grape for the pom-pom effect.

Can I substitute the mozzarella with other cheeses?

Sharp white cheddar cubes make a tangy alternative, and plant-based cheese options work for vegan preferences.

Is there a way to decorate the grape pom-poms?

Yes, piping a small dot of cream cheese atop each grape adds a festive, fluffy look reminiscent of Santa hats.

How should I store the assembled platter before serving?

Cover and refrigerate the arranged hats to keep fruit fresh, removing them shortly before serving.

What garnishes complement this festive platter?

Fresh mint leaves offer a bright herbal note and an attractive garnish that enhances the presentation.

Santa Hat Fruit Cheese Platter

Colorful festive platter with strawberries, mozzarella, and grapes arranged to resemble holiday hats.

Prep Duration
20 minutes
0
Overall Time
20 minutes
Authored by Funcockts Ethan Miller


Skill Level Easy

Cuisine American

Makes 8 Portions

Diet Facts Meat-Free, No Gluten

What You Need

Fruit

01 16 large fresh strawberries, hulled
02 16 seedless red grapes

Cheese

01 6 ounces mozzarella cheese, cut into 16 cubes (approximately 0.8 inch each)

Garnish

01 2 tablespoons softened cream cheese

Serving

01 Fresh mint leaves (optional)

Directions

Step 01

Prepare fruit: Wash and dry the strawberries and grapes thoroughly.

Step 02

Shape strawberry base: Slice off the stem end of each strawberry to create a flat surface for stability.

Step 03

Assemble cheese cubes: Thread one mozzarella cube onto a small skewer or toothpick.

Step 04

Add strawberry: Place a strawberry, flat side down, on top of the mozzarella cube on the skewer.

Step 05

Add grape pom-pom: Top each strawberry with a seedless grape to simulate the Santa hat's pom-pom.

Step 06

Pipe cream cheese detail: Using a piping or zip-top bag, pipe a small dot of cream cheese on top of each grape for added decoration.

Step 07

Arrange and garnish: Place assembled pieces on a serving platter and garnish with fresh mint leaves if desired.

Step 08

Serve or store: Serve immediately or cover and refrigerate until ready to serve.

Tools Needed

  • Small skewers or toothpicks
  • Paring knife
  • Piping bag or zip-top bag

Allergy Details

Review all components for allergens and reach out to a health expert if needed.
  • Contains dairy from mozzarella and cream cheese

Nutrition Details (each serving)

Nutrition details are just for reference and can't replace professional medical counsel.
  • Energy (Calories): 78
  • Fats: 4.5 g
  • Carbohydrates: 6 g
  • Proteins: 4 g