Maple Ginger Sour Lemon Autumn

Featured in: Mocktails & Refreshers

The Maple Ginger Sour offers a bright blend of pure maple syrup, fresh ginger, and lemon juice shaken with ice, then topped with sparkling water for a crisp finish. Serve chilled and garnish with lemon wheels and thin ginger slices to bring out aromatic warmth. Quick to prepare, this mocktail balances richness and zing, making it perfect for cozy gatherings or as an elegant non-alcoholic option. Adjust sweetness with more or less maple, or add spice with cinnamon and nutmeg. Its vegan, gluten-free profile and refreshing qualities make it ideal for pairing with autumn desserts or snacks.

Updated on Wed, 29 Oct 2025 15:46:00 GMT
Refreshing Maple Ginger Sour mocktail garnished with lemon wheels and fresh ginger.  Save to Pinterest
Refreshing Maple Ginger Sour mocktail garnished with lemon wheels and fresh ginger. | funcockts.com

A refreshing, autumn-inspired mocktail featuring the warm flavors of maple syrup and zesty ginger, balanced with fresh lemon for a sweet-tart finish.

I first made this Maple Ginger Sour for a crisp fall afternoon when I wanted a festive drink without any alcohol. The combination of maple and ginger with a splash of lemon became an instant family favorite.

Ingredients

  • Base: 1/3 cup (80 ml) pure maple syrup, 1/2 cup (120 ml) fresh lemon juice (about 2 lemons), 1/4 cup (60 ml) ginger juice (or 2 tsp finely grated fresh ginger), 1 cup (240 ml) cold sparkling water
  • Garnish: Lemon wheels, thinly sliced fresh ginger, ice cubes

Instructions

Shake:
In a cocktail shaker, combine maple syrup, lemon juice, and ginger juice (or grated ginger).
Ice It:
Fill the shaker with ice and shake vigorously for 10 to 15 seconds.
Strain:
Strain the mixture evenly into two glasses filled with ice.
Sparkle:
Top each glass with sparkling water and gently stir to combine.
Garnish:
Garnish with lemon wheels and fresh ginger slices. Serve immediately.
Chilled Maple Ginger Sour, showcasing vibrant flavors of lemon and maple syrup.  Save to Pinterest
Chilled Maple Ginger Sour, showcasing vibrant flavors of lemon and maple syrup. | funcockts.com

My family enjoyed sipping on these while watching the leaves turn, and the mocktail became a part of our weekend gatherings.

Required Tools

Cocktail shaker, strainer, measuring cups, citrus juicer, knife and cutting board

Nutritional Information

Calories: 110, Total Fat: 0 g, Carbohydrates: 28 g, Protein: 0 g (per serving)

Serving Suggestions

Pair this Maple Ginger Sour with apple-based desserts or roasted nuts for extra coziness.

Enjoy the autumn-inspired Maple Ginger Sour, perfect for cozy gatherings and celebrations. Save to Pinterest
Enjoy the autumn-inspired Maple Ginger Sour, perfect for cozy gatherings and celebrations. | funcockts.com

This Maple Ginger Sour is a vibrant non-alcoholic treat for autumn. Sip slowly and savor the cozy combination of maple, ginger, and lemon.

Recipe Questions & Answers

Can ginger beer be used instead of ginger juice?

Yes. Substitute ginger juice with ginger beer for a spicier, more robust flavor. Adjust sparkling water to taste.

How can I adjust the sweetness?

Increase or decrease the quantity of maple syrup for your preferred level of sweetness and depth.

What is the best garnish for this drink?

Lemon wheels and thinly sliced fresh ginger add visual appeal and extra aroma. Ice keeps it fresh and cold.

Is this beverage suitable for vegan or gluten-free diets?

Yes, it contains no animal products or gluten. If using ginger beer, check the label for gluten-free certification.

What foods pair well with this drink?

Apple-based desserts, roasted nuts, or seasonal autumn snacks make excellent companions for these flavors.

What tools are needed for preparation?

A cocktail shaker, strainer, measuring cups, citrus juicer, and a knife are required for easy mixing and serving.

Maple Ginger Sour Lemon Autumn

Warm maple syrup and zesty ginger blend with lemon for an autumn-inspired, vegan-friendly mocktail.

Prep Duration
5 minutes
0
Overall Time
5 minutes
Authored by Funcockts Ethan Miller


Skill Level Easy

Cuisine American

Makes 2 Portions

Diet Facts Vegan-Friendly, No Dairy, No Gluten

What You Need

Base

01 1/3 cup pure maple syrup
02 1/2 cup fresh lemon juice (about 2 lemons)
03 1/4 cup ginger juice or 2 teaspoons finely grated fresh ginger
04 1 cup cold sparkling water

Garnish

01 Lemon wheels
02 Thinly sliced fresh ginger
03 Ice cubes

Directions

Step 01

Combine Primary Ingredients: Add maple syrup, lemon juice, and ginger juice or grated ginger to a cocktail shaker.

Step 02

Shake with Ice: Fill shaker with ice and shake vigorously for 10 to 15 seconds until well chilled.

Step 03

Strain into Glasses: Strain the mixture evenly into two glasses filled with ice.

Step 04

Top with Sparkling Water: Pour sparkling water over the mixture and gently stir to combine.

Step 05

Garnish: Adorn each glass with lemon wheels and fresh ginger slices. Serve immediately.

Tools Needed

  • Cocktail shaker
  • Strainer
  • Measuring cups
  • Citrus juicer
  • Knife
  • Cutting board

Allergy Details

Review all components for allergens and reach out to a health expert if needed.
  • No common allergens present. Verify ginger beer ingredients for gluten if substituted and if gluten sensitivity is a concern.

Nutrition Details (each serving)

Nutrition details are just for reference and can't replace professional medical counsel.
  • Energy (Calories): 110
  • Fats: 0 g
  • Carbohydrates: 28 g
  • Proteins: 0 g